Restaurants across the country are getting creative to continue doing business during the Coronavirus pandemic. And while people are already yearning to return to the comforts of restaurant dining rooms, there are many unique opportunities that those seeking ‘a meal out’ should take advantage of. Here’s a few notable eateries around town that are showcasing special menus for patrons to enjoy at home: Ayara Thai, Westchester This famous family-owned Thai restaurant has enhanced its takeout and delivery menu with meal kits for families, as well as special kids menus, that showcase its age-old family recipes. AyaraThai.com The Butchery; Brea, Costa Mesa, Crystal Cove and San Diego As grocery stores are routinely running out of meat, The Butchery’s shelves are fully stocked with a variety of high-quality beef, pork, poultry, pre-marinated meats, locally-made sausages, ground beef prepared in-house, and a full deli case of charcuterie meats and artisan cheeses. Their selection also extends to specialty grocery items like marinades, spice blends and seasonings, deli accompaniments, and a curated assortment of hard-to-find craft beers and wines. ButcheryMeats.com Coastal Kitchen, Dana Point Coastal Kitchen is offering take-out menu options from 4 – 8pm nightly. Starters and salads, entrees and sandwiches, and famous desserts can be ordered by calling (949) 449-2822. CoastalKitchenDanaPoint.com. Five Crowns, Corona Del Mar Part of the illustrious Lawry’s group, Five Crowns is offering a family-style prime rib dinner for parties of 4 – 6. Meals can include the Five Crowns’ famous prime rib, Atlantic salmon or roasted turkey, as well as creamed corn, creamed spinach, mashed potatoes and bake-at-home Yorkshire pudding. Customers can also order high-end wines by the bottle. Five Crowns’ standard menu is available as well. As an added bonus, all take-out orders receive 20% off, with valet pick-up available. TheFiveCrowns.com Gabi James, Redondo Beach This South Bay eatery has added cleverly-named family meals to its takeout and delivery menu. “Netflix and Grill,” “Forking Cabin Fever” and “Cluck Indoors” feature specialties such as skirt steak and filet mignon, chicken and ribeye, Gabi James potatoes and chocolate bread pudding. GabiJamesLA.com Georgia’s Restaurant, Anaheim & Long Beach This spectacular Southern soul eatery is offering family packages at both of its locations, featuring everything from 8-Piece fried chicken dinners to smothered pork chops, catfish and blackened chicken pasta, all with soulful sides and their legendary cornbread. Georgia’s Long Beach is offering Curbside Pickup all day until close, and delivery through Grubhub. Georgia’s Anaheim is available for delivery through DoorDash, Grubhub and Uber Eats. Georgias-Restaurant.com Here and Now, Downtown LA This beloved neighborhood bar Here and Now will be offering delivery of its full food menu through Postmates. Favorites include their Here and Now burger with signature Boyle Heights sauce, roasted shishito peppers and Habanero Chicken Wings. HereAndNowDTLA.com Il Pastaio, Beverly Hills This Italian fine dining establishment will allow guests to order many of their favorite Drago Family dishes to go. To place a take-out order directly, please call Il Pastaio at 310-205-5444 and feel free to utilize Il Pastaio’s curbside pickup as the City of Beverly Hills has made it possible for guests to pull right in front of Il Pastaio during this time. IlPastaioBeverlyHills.com Little Dom’s, Los Feliz Modern Italian restaurant Little Dom’s and adjacent Little Dom’s Deli will be offering breakfast, lunch and dinner takeout and delivery via Caviar. Aside from everyday classic Italian favorites, new items have been added such as a daily $25 three-coursePanDOMic menu that includes soups, sauces, jams, and bottles of wine and beer. LittleDoms.com Mama Terano, Palos Verdes Specializing in rustic, homestyle Italian dishes, Mama Terano is offering its entire menu for curbside pickup. Customers simply need to submit their payment information when ordering and call the restaurant at 310-377-5757 when they arrive. MamaTerano.com Old Vine Kitchen + Bar, Costa Mesa Old Vine Kitchen + Bar is now offering “Heat and Serve” meals to-go that consists of everything from cinnamon rolls and chile verde quiche to lasagna with fresh baked focaccia. Old Vine’s six for sixty wine packages are also available for pickup, and come complete with tasting notes and suggested food pairings. All menu items serve six people, and orders must be placed 24 hours in advance by calling (714) 545-1411, or by emailing oldvinecafe@yahoo.com. OldVineKitchenBar.com Piccalilli, Culver City Cali-Asian restaurant Piccalilli will now be offering takeout Monday – Saturday from 11am - 8pm. Menu items include favorites such as brussels sprouts with Korean chili, corn nuts and scallions, whole shrimp and sweet potato with Japanese curry salt. Modified menu favorites include the confit pork shank sandwich and the bangkok chicken katsu sandwich. PiccalilliLA.com SHU Sushi House Unico, Bel Air Guests will be able to order many of SHU’s favorite Japanese-Italian fusion dishes to go from 4 – 9pm. To place a Take-Out Order directly, please call SHU at 310-474-2740. ShuSushi.com Tacos Tu Madre; Westwood, Larchmont, Los Feliz, West Hollywood Guests can treat themselves to a variety of twisted Mexican favorites, for both takeout and delivery. Breakfast burritos, Korean BBQ tacos, fried chicken tacos and vegan bahn mi bowls are just a few of the items offered up. TacosTuMadre.com The Raymond, Pasadena The Raymond 1886, Pasadena’s beloved craftsman cottage, is offering take-out and delivery for families to share at home for lunch and dinner during the week, and for brunch and dinner on the weekend. They’re offering a 10% discount on all takeout orders when calling the restaurant directly 626-441-3136. The Raymond 1886 will also offer delivery through DoorDash and Grubhub, and they’re working on becoming available via Postmates. TheRaymond.com The Side Door, Corona Del Mar This cozy gastropub, also part of the Lawry's group, is offering 20% off takeout orders from their seasonal comfort food menu, with dishes such as chicken pot pie and prime rib sliders. SideDoorCdM.com
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AuthorBenjamin Brown is a seasoned restaurant writer and hospitality consultant, serving up SoCal's hottest food news and reviews. Categories
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